Pineapple Chili
Pineapple Chili

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, pineapple chili. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pineapple Chili is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Pineapple Chili is something that I’ve loved my entire life. They’re fine and they look fantastic.

This is a super simple and amazing Spicy Pineapple Chili. We know we made this in the middle of the summer, so just to make it feel like. Add pineapple to slow-cooker chili for a Hawaiian twist on a comfort food favorite.

To begin with this recipe, we must first prepare a few components. You can cook pineapple chili using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple Chili:
  1. Prepare 2 pounds ground meat, I used ground sirloin
  2. Make ready 4 cups diced pineapple I used fresh that i grew but canned/tinned is fine
  3. Make ready 1 medium onion diced
  4. Take 1 teaspoon minced garlic
  5. Make ready 29 ounces tomato sauce
  6. Get 1 teaspoon salt
  7. Get 3 teaspoon ground cumin
  8. Get 1/4 cup tomato paste
  9. Get 2-1/2 cups extra sharp cheddar cheese
  10. Make ready 2 tablespoon balsamic vinegar
  11. Take 2 tablespoon dark brown sugar
  12. Get 1 tablespoon yellow prepared mustard

Try this recipe for a pineapple chili margarita, a shaken pineapple tequila drink with a spicy bite that is fun to try. The combination of spicy chili pepper and the sweet-tart pineapple is always a great one. Sweet Chili Pineapple sauce is a twist to the popular Thai Sweet Chili sauce. Made with just a few basic ingredients, this Sweet and Spicy Chili Sauce with pineapple will be the only dipping sauce you.

Instructions to make Pineapple Chili:
  1. Cut the pineapple up. In a wok/frying pan keep it dry and add the pineapple. Don't add oil. stirring often. cook till caramelized. Set aside.
  2. Chop the onion, brown the meat add onions, garlic, salt, cumin, vinegar, sugar, mustard, and tomato sauce. Simmer 15 minutes stirring occasionally. add pineapple and tomato paste.
  3. Simmer 20 minutes serve with cheese on top or mix in the chili i mixed mine.

This delicious chili recipe is a wonderful way to eat pineapple. I always recommend making your own pineapple salsa and roasted tomatoes but if you absolutely cannot then pick it up at the store. Chili, salt and pineapple is just one of those weird food combinations that really works. The chef who introduced me to this idea, Lindsey Bareham, recommends serving this recipe with drinks before dinner. Add the pineapple and chili garlic paste to a food processor and blend until pureed.

So that is going to wrap this up with this exceptional food pineapple chili recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!