Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, * pineapple poke cake *. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
- Pineapple Poke Cake * is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. * Pineapple Poke Cake * is something which I’ve loved my whole life. They are nice and they look fantastic.
This is a delicious cake that's a little fancier that the typical poke cakes. Pour pineapple over top of cake. Combine cream cheese, pudding and milk; beat until smooth and thick enough to spread.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook * pineapple poke cake * using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make * Pineapple Poke Cake *:
- Prepare 20 oz. can crushed pineapples
- Take 1 box yellow cake mix - 15.25oz. Betty Crocker
- Take 1 box at 3.4 oz. vanilla instant pudding
- Get 4 eggs
- Get 3/4 cup vegetable oil
- Take 3/4 cup pineapple juice
- Get Soaking Mixture
- Take 2 Tbsp. vanilla (divided)
- Get 1 cup powered sugar
- Prepare 1 Tbsp. melted butter
- Prepare Glaze
- Get 2 Tbsp. butter melted
- Get 1 cup powered sugar
- Prepare 1 teaspoon milk (I used a little more)
- Get 1/4 teaspoon vanilla extract
Poke cakes are simple, delicious, and fun to make. If you love moist delicious cakes, then this cake Pineapple Bundt Poke Cake is a flavorful and moist cake. Pineapple fans will go crazy for this cake! Pineapple poke cake is a quick and simple dessert with big results.
Steps to make * Pineapple Poke Cake *:
- Preheat oven to 350º. Spray a 12 cup bundt pan Generously with non stick spray. (I used bakers joy has flour in with it).
- Drain pineapples from tidbits saving juice. Hopefully you get 1 cup juice from it.Beat cake mix , dry pudding mix , eggs , veg. Oil and 3/4 cup Pineapple juice in a large bowl with an electric mixer for 2 minutes. Mix 1 Tbsp vanilla extract in cake battet. Fold in crushed pineapples. Pour into prepared pan.
- Bake cake 40-42 minutes. Until toothpick comes out clean or springs back when touched. Mine took 40 minutes.
- Combine remaing pineapple juice (1/4 cup). 1 Tbsp.vanilla extract, powered sugar , melted butter in a small bowl while cake is baking. So you have it ready when cake comes out of the oven.
- Remove cake from oven . Right after cake comes out of oven. Poke holes in cake with a skewer at 1/2" intervels while cake is still Hot and in pan. Pour soaking mixture over cake. (if soaking mixture begins to pool. Poke addional holes) . Now allow cake to cool About 40 minutes. Then invert pan. Cool completely.
- Glaze - beat glaze ingredients together. Drizzle over cooled cake allowing it to run down sides.
Light white cake mix is drenched with sweet pineapple juice, then topped with a light and fluffy whipped cream cheese topping and. Bundt cakes are always just so pretty and full of great flavor and this pineapple poke cake is no exception. With the crushed pineapple in the batter you get even more of that refreshing pineapple. Pineapple Poke Cake is reminiscent of Fruit Cocktail cake. A delicious sheet cake soaked with a The cake is made from scratch.
So that is going to wrap this up with this exceptional food * pineapple poke cake * recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
