TL's Zucchini Pineapple bread
TL's Zucchini Pineapple bread

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tl's zucchini pineapple bread. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Luscious pineapple is strewn throughout these ambrosial zucchini loaves, perfectly spiced with nutmeg and cinnamon. This zucchini bread recipe is one of my favorites from my childhood. Beat the eggs, oil, sugar and vanilla until light and fluffy.

TL's Zucchini Pineapple bread is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. TL's Zucchini Pineapple bread is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tl's zucchini pineapple bread using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make TL's Zucchini Pineapple bread:
  1. Prepare 1 1/2 cup flour
  2. Take 1 tsp ground ginger
  3. Make ready 1 1/2 tsp baking powder
  4. Get 1/4 tsp salt ( i use sea salt)
  5. Take 1 cup granulated sugar
  6. Take 1/4 cup vegetable oil
  7. Prepare 2 eggs
  8. Make ready 1 grated peel from lemon
  9. Make ready 1 cup shredded fresh zucchini
  10. Get 1 can drained pineapple tidbits

Large bowl for wet and small for flour mixture. Zucchini - if you grow some in your garden this is a great way to use it. The best way to make zucchini bread super moist and brings in a great sweetness naturally with added pineapple. Zucchini Pineapple Bread is made with crushed pineapple, shredded coconut, and healthy zucchini.

Instructions to make TL's Zucchini Pineapple bread:
  1. Preheat oven to 350°F. Lightly grease loaf pan ( I used mini bunt pans this time)
  2. In large bowl, combine flour, ginger, baking powder, salt and sugar and mix well.
  3. Add oil, eggs, lemon peel, zucchini and pineapple. Stir to combine. Do not over mix it should be smooth.
  4. Pour batter into prepared pan. Bake 50-60 min. Turn out bread and cool completly .

This quick bread is inspired by my favorite cocktail. You could also call it Pina Colada Zucchini Bread and like a Pina Colada, it tastes so summery and bright. Perfect for a summer breakfast, dessert, or. This Pineapple Zucchini Bread is a quick loaf recipe that's a little bit different. Watch the video showing you how to make this Pineapple Zucchini Bread, then scroll to the bottom of this post to print out the recipe so you can make it at home.

So that is going to wrap this up with this exceptional food tl's zucchini pineapple bread recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!