Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cottage cheese (paneer) pineapple salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
When heated put the fennel seeds and green chillies. Let it cook for sometime unless it softens. Orange Jello Salad with Cottage CheeseCrafting Chicks.
Cottage Cheese (Paneer) Pineapple Salad is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Cottage Cheese (Paneer) Pineapple Salad is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have cottage cheese (paneer) pineapple salad using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cottage Cheese (Paneer) Pineapple Salad:
- Take 1/2 tbsp olive oil
- Make ready 100 grams Cottage Cheese (diced in 1 inch cube)
- Take 100 grams Pineapple (diced in1 inch cube)
- Get 1 tsp Fennel Seeds
- Make ready 2 each Fresh Green Chillies (chopped)
- Prepare 1 tsp coriander (chopped)
- Take salt
Mix in Cool Whip Add pineapple (drained)'. Drain pineapple well; add salad dressing or mayonnaise. When Jello has sufficiently cooled, mix with pineapple, cottage cheese and salad dressing. Beat in jello with a beater, sour cream until smooth.
Instructions to make Cottage Cheese (Paneer) Pineapple Salad:
- Heat the oil in pan
- Add fennel seeds and green chillies
- Add pineapple and cook until it softens
- Add cottage cheese and salt. Toss until the cottage cheese is cooked.
- Finally add coriander leaves. And serve hot.
Fold in cottage cheese and pineapple. Cottage Cheese Salad Recipe. + Larger Image. Drain the pineapple as much as possible; set aside. Mix the gelatin and cottage cheese. Allow to set for several minutes; blend in drained pineapple.
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