Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, veg lolipop. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Veg lollipop recipe with step by step pics. Veg lollipop are crispy fried balls made with mix These veg lollipop are too good and disappear in no matter of time. Veg lollipops make for a great.
Veg lolipop is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Veg lolipop is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook veg lolipop using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Veg lolipop:
- Prepare 2 boiled potato, peeled & grated
- Get 2 tbsp onion, finely chopped
- Get 3 tbsp peas / frozen
- Prepare 2 tbsp capsicum
- Take 2 tbsp carrot, grated
- Take 3 tbsp corn
- Get 1/2 tsp kashmiri red chilli powder
- Take 1/4 tsp garam masala powder
- Prepare to taste salt
- Get 1/2 tsp aamchur powder
- Take 1/2 tsp chaat masala
- Get 2 tbsp coriander leaves, finely chopped
- Prepare 1/2 tsp ginger-garlic paset
- Prepare 1/4 cup bread crumbs
- Prepare 2 tbsp maida / plain flour / refined flour
- Get 2 tbsp corn flour
- Make ready 1/4 tsp pepper, crushed
- Prepare 1/2 cup water
- Get As required oil for deep frying
With awesome taste, these are perfect. veg lollipop recipe with step by step pics. these veg lollipop are too good and disappear in no matter of time. veg lollipops make for a great vegetarian appetizer or a starter snack at get together and. Veg Lollipop - Veggie and Vegetable Mouth watering, delicious and healthy snack snack for all. Veg Lollipop can be served at any time. Serve this exotic snack with ketchup and chattni.
Instructions to make Veg lolipop:
- Firstly, in a large mixing bowl take 2 boiled potato, peeled & grated. - add in 2 tbsp onion, 2 tbsp capsicum, 2 tbsp carrot, 3 tbsp peas, 3 tbsp corn, 2 tbsp coriander leaves.
- Also add ½ tsp chilli powder, ¼ tsp garam masala powder, ½ tsp aamchur, ½ tsp chaat masala, ½ tsp ginger-garlic paste and salt to taste. - additionally, add ¼ cup bread crumbs and mix well.
- Form a soft dough, add more bread crumbs if required. - now prepare small sized balls.
- Dip in maida paste.further roll and coat with breadcrumbs all the sides. - deep fry in hot oil or bake at 180 degree celsius for 12 minutes.
- Stir occasionally and fry on medium flame till veg lollipop turns golden brown. - insert a toothpick into the lollipop.finally, serve veg lollipop recipe with tomato sauce or mayonnaise.
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So that is going to wrap it up with this exceptional food veg lolipop recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
