Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, super easy smoked sausage & cabbage in salsa. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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To begin with this particular recipe, we must first prepare a few components. You can have super easy smoked sausage & cabbage in salsa using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Super Easy Smoked Sausage & Cabbage in Salsa:
- Get oil or butter
- Make ready bacon, cut into 1/2" pieces
- Make ready a large onion, cut into 1/2" strips vertically
- Make ready a medium head of green cabbage, cored and cut into 1-inch pieces
- Prepare garlic, chopped
- Take optional 1 large carrot, cut into 1/3-inch thick pieces
- Get smoked sausage, cut into 1/2-inch thick pieces
- Make ready storebought salsa (like Pace, La Victoria, Frontera, etc.)
- Prepare Worcestershire sauce
- Get hot sauce of choice
- Make ready kosher salt
- Prepare sugar
- Prepare chopped green onions and/or cilantro for garnish
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Instructions to make Super Easy Smoked Sausage & Cabbage in Salsa:
- In a large pot or deep frying pan, bring the oil or butter up to medium heat and render a bit of the fat from the bacon.
- Add the onion, cabbage, and garlic (and carrot if you're using it) to the pan and cook, stirring occasionally, just until the onions start to turn translucent, about 3 to 5 minutes.
- Add the sausage, salsa, Worcestershire sauce, hot sauce, salt, and sugar to the pan, and give it a few gentle stirs to incorporate all the ingredients.
- Reduce the heat to medium low, cover, and simmer for 20 to 25 minutes.
- Sprinkle green onions and/or cilantro over the top and serve with starch of choice.
- Enjoy! :)
Like to order smoked sausage in your favorite BBQ restaurant? Try and make this delicious dish at home Smoke sausage at home: what you'll need. When you're smoking sausages at home it's best to use a Upright smokers are great for smoking sausage due to their multiple racks and easy fuel. It's an easy smoked sausage recipe made easier. Easy to make and even easier to enjoy with hearty vegetables and savory Hillshire Farm® Smoked Sausage.
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