Delicious sour cherry cake
Delicious sour cherry cake

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, delicious sour cherry cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Delicious sour cherry cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Delicious sour cherry cake is something which I’ve loved my entire life. They are nice and they look wonderful.

This German Sour Cherry Cake is one of the first cakes I learned to bake in my Oma's kitchen. It's a fairly simple cake to bake, no special tricks or techniques, no frosting, and no decoration other than a dusting of powdered sugar. This particular recipe called "Apfel oder Kirschkuchen, sehr fein "(Apple or.

To begin with this recipe, we must first prepare a few components. You can cook delicious sour cherry cake using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Delicious sour cherry cake:
  1. Take 6 eggs
  2. Get 6 tbsp sugar
  3. Get 6 tbsp flour
  4. Make ready 6 tbsp milk
  5. Make ready 6 tbsp butter (melted)
  6. Take 1 packages baking powder
  7. Prepare 1 tbsp vanilla
  8. Get 1 tbsp rum
  9. Get 500 grams sour cherries

We don't like dry cake and, this cake is anything but dry. It's moist and loaded with layers of flavor. You can also substitute the black cherry preserves for any flavor you Add sugar and beat until fluffy. Add eggs, one at a time, mixing well after each addition.

Steps to make Delicious sour cherry cake:
  1. Preheat oven
  2. Remove the cherry kernels and put the cherries in a strainer.
  3. using an electric mixer mix the egg whites with a dash of salt and gradually add the sugar
  4. When the sugar is melted add the egg yolks. Keep mixing. Add the flour (in which you added the baking powder), the milk and the melted butter while mixing. Add the vanilla and the rum.
  5. Use oil and baking paper to cover the tray.
  6. Add the mixed composition to the tray and put it in the oven for 10 minutes (high). Then extract the tray from the oven and add the cherries all over the cake. Put the tray in the oven for another 10 minutes on high and then reduce 20-30 minutes on low heat. Check the cake with a toothpick to see if it's ready ;). When it's colder add some powder sugar on top.
  7. you can use any fruits you like instead of sour cherries. I like the sour cherries because of the mix of taste, a little sour from the cherries and sweet from the cake ;))).

Mix in sour cream and vanilla, beating until smooth. Delicious Cherry Coffee Cake With Crumb ToppingBunny's Warm Oven. Sour cherries are a tart version of the plumper table cherries you're used to seeing at the supermarket. Try a Recipe: • Sour Cherry Slab Pie - Smitten Kitchen • Sour Cherry Crumb Cakes - Martha Stewart • Sour Cherry Pie - Serious Eats • Personal Sour Cherry Pies - Food in Jars. · This Cherry Upside Down Cake is the perfect way to welcome cherry season! With a tender crumbed sour cream and butter cake, it's especially · Next time you're in search of a delicious sour cherry recipe look no further than these sour cherry muffins.

So that’s going to wrap it up for this special food delicious sour cherry cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!